Promotion of Local & Indigenous Foods with a focus on Dietary Diversity: Webinar with Dr. Dharini Krishnan
Start Date: February 26, 2021
End Date: February 26, 2021
Expert Lecture Series Webinar "Promotion of Local & Indigenous Foods with a focus on Dietary Diversity" by Dr. Dharini Krishnan (PhD RD) for M.Sc., students organized by Department of Dietetics and Applied Nutrition, link is here
Link is here -

Workshop on “Techniques and Methods of Nutritional assessment” held at WGSHA

Workshop on Techniques and Methods of Nutritional Assessment: DAN - WGSHA

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